Get to know us

Services and history

Naidu Gari Family Restaurant was established in 2019 by Shri Srinivas Sangula Garu, with a prime goal to cater to foodies of Rajamundry with authenticate biryani and indian food. Our focus on using farm fresh ingredients and traditional cooking techniques has brought to us immense customer patronage and love. We do not believe in diluting our quality by unnecessary franchising and are original providers of veg, non veg and kunda biryani in Rajamundry since 2019. We prioritize hygiene as our core value. Our motto is simple 'Customer is God' and we warmly invite you to experience our service.

We provide a vide range of culinary experience including kunda biryanis, non veg biryanis, vegetarian alternative to non veg biryani, veg biryani, Chinese starters including momos, manchurians, Indian paneer delicacies, fried rice, a wide selection of rotis and naans, indian curries, salads, cocktails, thick shakes, etc

People and culture

Our people are what make us unique. Rather than outsourcing our staff and chef from questionable establishments, we provide them with an environment that supports professional growth.

We are strong believers in giving our employees a voice. Our teams are put together with the help of our core values of personal attention to ensure maximum productivity and engagement.

We consider each staff member as a part of a big family called Naidu Gari Family Restautant.

Shri Srinivas Sangula Garu

Founder / Owner

Shri Sangula Srinivas

Managing Director/ CEO